Stainless Steel Santoku Knife 18cm


or 4 installments of $5.50 AUD by More info

Our Stainless Steel 18cm Santoku Knife is made with Japanese stainless steel for a high performance blade made for precision cutting of vegetables and meat.

SKU: 41317
About Me

Why you'll love me...

It's a busy life, so how about a little help in the kitchen. When it comes to cooking, your knife is the main act, and we know it needs to be perfect. Enter, our Stainless Steel 18cm Santoku Knife. Made with Japanese stainless steel for a high performance blade that is extremely sharp. The knife's seamless construction helps to avoid food traps for the ultimate in hygiene, and a contoured handle for comfort and control, its the perfect addition to your kitchen knife collection.


  • Super sharp blade
  • Japanese stainless steel blade
  • Contoured handle
  • Seamless construction
  • 5 year guarantee

Usage & care

  • Let's face it. Good knife care makes lighter work of kitchen chores. And we're all for that! Dishwashers may be a godsend for everything else, but not your knives because it damages the blade. So always hand wash with a soft cloth and dry immediately. Remove stains with a mild, non-abrasive cleaner and wash well before use.
  • Sharpen knives regularly, commonly used knives should be sharpened once a month using a Wiltshire knife sharpener.
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