Prep Time | 10 minutes |
Freezing Time | 2 hours |
Baking Tray |
Enamel Bake Tray 1L |
Ingredients
- 2 cups Greek yoghurt or Coconut yoghurt for diary free
- 2 tbsns nut butter of choice
- 2 handfuls sliced banana
- Chocolate drops
Recipe created by boobtofood
Step 1
Line baking tray with baking paper.
Step 2
Pour yoghurt into circular nest shapes on your tray.
Step 3
Drizzle with nut butter (if using).
Step 4
Place banana slices on top and sprinkle with chocolate drops.
Step 5
Place in the freezer for a couple of hours.